
Menu
Starters

Slow cooked beef cheek
spicy chilli sauce, ginger, fermented soy beans
38,-

Young silk tofu in a spicy soy&ginger sauce
with coriander and cashew nuts
37,-

Ears of Pańska85
slow-cooked pork ears in a spicy garlic sauce
35,-

Mango & salmon
slices of fresh mango stuffed with tartare of salmon with Mao dressing
slices of fresh mango stuffed with tartare of salmon with Mao dressing
EXPAND 37,-

Tuna tartar and creamy avocado
lime juice, coriander, marinated ginger
45,-

Baked ribs in honey
with anise and cinnamon served in a Chinese pear
36,-

Sour jellyfish
and fresh cucumber salad, rice vinegar & coriander sauce
and fresh cucumber salad, rice vinegar & coriander sauce
EXPAND 49,-

Marinated seaweed
with garlic, sesame seeds and coriander
32,-

Young Mun mushrooms
with homemade teryiaki sauce, red pepper garlic
32,-

Marinated sweet and sour cucumber
with chili, chinese pepper and lot of ginger
29,-

Kohlrabi stripes
in sesame sauce, coriander and dried chili
29,-

Green salad with celery and apples
homemade teryiaki sauce with garlic
29,-

Fu Zhu
soy sticks with fresh cucumber, sesame oil, garlic and coriander
soy sticks with fresh cucumber, sesame oil, garlic and coriander
EXPAND 35,-

Spicy duck wings
roasted with chili and sesame
35,-

100 year old duck egg
traditionally served with rice vinegar and ginger
36,-

Beef tenderloin carpaccio
Ponzu sauce, truffles, coriander, shiso, truffle oil
Ponzu sauce, truffles, coriander, shiso, truffle oil
EXPAND 65,-
Soups

Won Ton with meat
chinese broth with meat dumplings, coriander, spring onions
chinese broth with meat dumplings, coriander, spring onions
EXPAND 26,-

Won Ton with shrimps
chinese broth with shrimps dumplings, coriander, spring onions
chinese broth with shrimps dumplings, coriander, spring onions
EXPAND 32,-

Hot & Sour
Beijing spicy sour vegetarian soup with mushrooms, bamboo and traditionally with egg feeling
Beijing spicy sour vegetarian soup with mushrooms, bamboo and traditionally with egg feeling
EXPAND 24,-

Fish soup with Sola for 2
pickled mustard, marinated green chili,soya noodles, garlic, coriander
pickled mustard, marinated green chili,soya noodles, garlic, coriander
EXPAND 59,-
Dim Sum

Steamed dumplings
with mushrooms and pumpkin Muscat 4 pcs
45,-

Black rice dumplings colored with squid ink
stuffed with shrimps, crayfish meat and zucchini, red caviar 4 pcs
stuffed with shrimps, crayfish meat and zucchini, red caviar 4 pcs
EXPAND 49,-

Har Gow
steamed crystal dumplings with prawns and water chestnut GF 4pcs
steamed crystal dumplings with prawns and water chestnut GF 4pcs
EXPAND 35,-

Baozi
steamed wheat buns with pork and ginger 4 pcs
32,-

Guotie
fried dumplings with pork, ginger and leek 5pcs
32,-

Jaozi
boiled small dumplings, pork and chinese cabbage 12pcs
boiled small dumplings, pork and chinese cabbage 12pcs
EXPAND 35,-

Har Gow vegan
crystal dumplings with spinach and Shitake muschrooms GF4 pcs
crystal dumplings with spinach and Shitake muschrooms GF4 pcs
EXPAND 32,-

Shanxi
Chinese roasted roll with a pulled pork & green lettuce
Chinese roasted roll with a pulled pork & green lettuce
EXPAND 32,-

Spring Rolls Vege
with vegetables 3 pcs
24,-

Spring Rolls
meat with vegetables 3 pcs
24,-

Dim Sum Mix
gotowanych na parze 10 szt.
55,-

Xiu Mai dumplings
with chicken curry and caviar
35,-
Main Dishes

Snake eggplant stewed
with Muscat pumpkin and young tofu in fermented black bean and garlic sauce
with Muscat pumpkin and young tofu in fermented black bean and garlic sauce
EXPAND 48,-

Tender leg of deer
roasted with cumin, green garlic and chili pepper
roasted with cumin, green garlic and chili pepper
EXPAND 79,-

Spicy venison pot
in Hunan sauce with bean sprouts and soy noodles
79,-

Peking duck
legendary chef’s recipe, glazed duck whole baked, crispy skin, juicy meat, original HoiSin sauce, wheat pancakes, green lettuce, cucumber, shallot. Our ducks comes from eco farm. It is antibiotic free and 100% halal.From the remaining bones, our chefs will prepare a traditionally warming broth or fry them on a wok with garlic and chili. Tell the waiter which version to prepare for you.
legendary chef’s recipe, glazed duck whole baked, crispy skin, juicy meat, original HoiSin sauce, wheat pancakes, green lettuce, cucumber, shallot. Our ducks comes from eco farm. It is antibiotic free and 100% halal.From the remaining bones, our chefs will prepare a traditionally warming broth or fry them on a wok with garlic and chili. Tell the waiter which version to prepare for you.
EXPAND 229,-

GONG BAO chicken
wok style juicy chicken with roasted cashew nuts, dried chili peppers, garlic & ginger flakes / spicy
wok style juicy chicken with roasted cashew nuts, dried chili peppers, garlic & ginger flakes / spicy
EXPAND 46,-

Beef sirloin
in black pepper sauce with colorful peppers and red onion
in black pepper sauce with colorful peppers and red onion
EXPAND 82,-

Pork loin
with green garlic shoots, ginger sauce with shallots and chili
with green garlic shoots, ginger sauce with shallots and chili
EXPAND 49,-

Caramelized,slowly cooked pork knuckle
served in a Cantonese sweet sauce, Pok choi and goi berries
served in a Cantonese sweet sauce, Pok choi and goi berries
EXPAND 65,-

Roasted beef cheek
with spicy peperoni peppers, black soy and ginger flakes
with spicy peperoni peppers, black soy and ginger flakes
EXPAND 62,-

LAMB WITH LEEK
LEG OF LAMB WITH FRESH LEEK STEWED IN SPICY SAUCE
75,-

Veal in a mild oyster sauce
with sweat peas, sprouts of Mung bean
69,-

Spicy Sichuan pork stew
and sprouts of Mung bean, chili, Chinese pepper, garlic
and sprouts of Mung bean, chili, Chinese pepper, garlic
EXPAND 58,-

Lamb chops with bone,
oasted with cumin, chili peppers, garlic and ginger 5 pcs.
oasted with cumin, chili peppers, garlic and ginger 5 pcs.
EXPAND 119,-

Roasted mammoth peas
with chopped pork tartare, spring onions, spicy
45,-

Ripe green beans
with garlic and spring onion, mild
45,-

Golden zucchini, garlic flakes, and chili.
Aromatic and slightly spicy
42,-
Seafood

Monkfish spicy Chengdu popcorn
chopped pepper, shallot, garlic and chili
75,-

HOMEMADE UDON
WOK STYLE HOMEMADE UDON with seafood: shrimps, scallops, calamari.
WOK STYLE HOMEMADE UDON with seafood: shrimps, scallops, calamari.
EXPAND 59,-

Tiger prawns
in a golden potato thistle, mint dressing
62,-

Steak of steamed blue halibut
ginger threads, fish and soy sauce
65,-

Squid and shrimps
with straw mushrooms, colorful peppers and sweet peas, garlic
with straw mushrooms, colorful peppers and sweet peas, garlic
EXPAND 65,-

Steamed St. Jacques 4 pcs
with soy noodles and garlic paste
79,-

Steamed St. Jacques 6 pcs
with soy noodles and garlic paste
109,-

Slowly cooked octopus
in a mild oyster sauce with colorful vegetables and garlic
in a mild oyster sauce with colorful vegetables and garlic
EXPAND 75,-

Wok style prawns
in legendary Laoganma black beans spices
75,-

Braised zander
with celery, garlic and ginger sauce
59,-

Lobster Pańska85
short fried whole American lobster with black soybeans, garlic, chili (approx. 500g)
short fried whole American lobster with black soybeans, garlic, chili (approx. 500g)
EXPAND 229,-
Tofu & Vegetables

Spicy MAPO tofu
chili sauce with pork and ginger tartare
45,-

Mild homemade tofu
in ginger and garlic sauce with young leeks
45,-

Red eggplant
in a spicy soy-mushroom with garlic and spring onions
in a spicy soy-mushroom with garlic and spring onions
EXPAND 45,-

Pok choi
or seasonal Asian wok style vegetables with mushroom Shitake sauce
or seasonal Asian wok style vegetables with mushroom Shitake sauce
EXPAND 45,-

Wok style green peas
with goi berries
42,-

basket of steamed vegetables
with peanut sauce
42,-

Spicy Lotus root
with smoked bacon, hot peppers and fermented soy beans
with smoked bacon, hot peppers and fermented soy beans
EXPAND 45,-

Tofu GongBao
Pieces of fried tofu with roasted cashew nuts, dried chili peppers, garlic and ginger flakes
Pieces of fried tofu with roasted cashew nuts, dried chili peppers, garlic and ginger flakes
EXPAND 42,-
Kids

Crunchy shrimps
in sesame seeds
52,-

Sweet potato fries
sweet-sour sauce
25,-

Chicken in batter
with pieces of pineapple and carrot, mild sweet sour tomato sauce
with pieces of pineapple and carrot, mild sweet sour tomato sauce
EXPAND 45,-
Desserts

A selection of "MOONCAKE"
sweet and savory cookies, handmade by chef He Yonghao in 4 unique flavors
sweet and savory cookies, handmade by chef He Yonghao in 4 unique flavors
EXPAND 79,-

BLUE MOON" pear marinated
in Martini Bianco and vanilla, colored with Chinese Klitoria tea, served with forest fruit and juniper sorbet
in Martini Bianco and vanilla, colored with Chinese Klitoria tea, served with forest fruit and juniper sorbet
EXPAND 32,-

Tang Yuan
fried RICE FLOUR BALLS STUFFED WITH BLACK SESAME PASTE
fried RICE FLOUR BALLS STUFFED WITH BLACK SESAME PASTE
EXPAND 24,-

Moon cake
with sweet beans and Matcha green tea powder
32,-

Mango pudding
Light pudding of mango with mango ice cream an home made pinaple chips
Light pudding of mango with mango ice cream an home made pinaple chips
EXPAND 32,-

Platter of fresh friut selection
32,-

Tang Yuan
rice flour balls stuffed with black sesame paste or sweet bean
rice flour balls stuffed with black sesame paste or sweet bean
EXPAND 24,-

3 flavors of ice cream
ask about taste our waiters
32,-

Liquid chocolate cake "lava cake"
served with homemade vanilla ice cream
32,-

Cheesecake
Cheesecake made of 3 types of cheese with mango sauce.
Cheesecake made of 3 types of cheese with mango sauce.
EXPAND 29,-

Meringue
ASK THE SERVICE FOR AVAILABLE CAKE
29,-
Side dishes

Steamed Jasmine rice
12,-

Fried rice with egg
22,-

Udon noodle
Wok style homemade with vegetables and sprouts of Mung beans
Wok style homemade with vegetables and sprouts of Mung beans
EXPAND 36,-

Tajfun potato strips
steamed with garlic and chili
24,-

Fried soy noodles
with bamboo sticks
22,-